Terahertz wave characteristics of red wine

Wu Shuang; Li Jiu-sheng

doi:10.1364/ASA.2017.ASu5A.1

The International Photonics and Optoelectronics Meeting 2017
OSA Technical Digest (online) (Optica Publishing Group, 2017),
paper ASu5A.1
•https://doi.org/10.1364/ASA.2017.ASu5A.1

Terahertz wave characteristics of red wine

Wu Shuang and Li Jiu-sheng

Advanced Spectroscopy and Applications 2017

Wuhan China
3–5 November 2017
ISBN: 978-1-943580-37-8

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Terahertz Spectroscopy (ASu5A)

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W. Shuang and L. Jiu-sheng, "Terahertz wave characteristics of red wine," in The International Photonics and Optoelectronics Meeting 2017, OSA Technical Digest (online) (Optica Publishing Group, 2017), paper ASu5A.1.

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Abstract

Terahertz time-domain spectroscopy will be used to detect red wine in the 0.1~1.2THz frequency and to test the fingerprint characteristics of samples. The results show that THz-TDS can be used for the quality analysis.

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