Solid Dosage Form Analysis by near Infrared Spectroscopy: Comparison of Reflectance and Transmittance Measurements Including the Determination of Effective Sample Mass

Meenakshy Iyer, Hannah R. Morris, and James K. Drennen

J. Near Infrared Spectrosc. 10(4), 233-245 (2002)  View: PDF

Discrimination of Plastics Using a Portable near Infrared Spectrometer

Masanori Kumagai, Hideto Suyama, Tomoaki Sato, Toshio Amano, and Nobuaki Ogawa

J. Near Infrared Spectrosc. 10(4), 247-255 (2002)  View: PDF

Determination of Fatty Acids in the Subcutaneous Fat of Iberian Breed Swine by near Infrared Spectroscopy. A Comparative Study of the Methods for Obtaining Total Lipids: Solvents and Melting with Microwaves

Inmaculada González-Martín, Claudio González-Pérez, Jesús Hernández-Méndez, Noelia Álvarez-García, and Sofía Merino Lázaro

J. Near Infrared Spectrosc. 10(4), 257-268 (2002)  View: PDF

Evaluation of Standardisation Methods of near Infrared Calibration Models

F.S.G. Lima and L.E.P. Borges

J. Near Infrared Spectrosc. 10(4), 269-278 (2002)  View: PDF

Applicability of Fourier Transform near Infrared Spectroscopy and Principal Components Analysis for Studying Elastomers after Radiochemical Ageing

G. Lachenal and I. Stevenson

J. Near Infrared Spectrosc. 10(4), 279-287 (2002)  View: PDF

Detection and Quantification of Apple Adulteration in Strawberry and Raspberry Purées Using Visible and near Infrared Spectroscopy

Laure Contal, Vanessa León, and Gerard Downey

J. Near Infrared Spectrosc. 10(4), 289-299 (2002)  View: PDF

Effect of Multiplicative Scatter Correction on Wavelength Selection for near Infrared Calibration to Determine Fat Content in Raw Milk

Jie Yu Chen, Chie Iyo, Fuminori Terada, and Sumio Kawano

J. Near Infrared Spectrosc. 10(4), 301-307 (2002)  View: PDF

Use of near Infrared Reflectance Spectroscopy to Analyse Bovine Faecal Samples

D. Cozzolino, A. La Manna, and D. Vaz Martins

J. Near Infrared Spectrosc. 10(4), 309-314 (2002)  View: PDF

Application of near Infrared Transmittance Spectroscopy to the Estimation of Protein and Lipid Contents in Single Seeds of Soybean Recombinant Inbred Lines for Quantitative Trait Loci Analysis

Teuku Tajuddin, Satoshi Watanabe, Ryoichi Masuda, Kyuya Harada, and Sumio Kawano

J. Near Infrared Spectrosc. 10(4), 315-325 (2002)  View: PDF